3 Basic Principles of Kitchen Design You Should Know before Modernizing One

Kitchen design has principles that everyone should know before even thinking of remodeling one.

Did you know that the heart of the house is the kitchen? This is the place where life, harmony, colors, and flavors of the family arise. In it, we spent many hours and also very good times. For this reason, choosing to remodel should not be considered a simple option, it should be seen instead as an investment for our happiness and comfort.

In this 21st century, new trends and elements have advanced to help us keep in mind to be in tune with our surroundings and with the environment. The kitchen can be the beginning for the modernization of your spaces.

The first things that you must take into account are the needs and the lifestyle that you have with your family. You have to think about the use and main elements that you have available to remodel and take 100% advantage of your areas. With these 3 basic principles of kitchen design that you will see below, you will shortly have a space modernized in your style.

Principles of modern kitchen design in the 21st century

Perfect harmony of your spaces

The conception of how furniture should be distributed in the kitchen is obtained through a basic equilibrium conception called "working triangle," which is composed of storage-washing-cooking (characterized by fridge, sink, and stove.) These are the main 3 axes you must follow for an ideal kitchen. Consequently, the area of the sink should be near the refrigerator -since one of the most common movements is to look for food in there to wash before cooking-, while the stove and sink should be on the same front or at a close angle. The space that exists between them will be the one that determines the work zone.

Capacity adapted to your kitchen

Within the basic principles of kitchen design, there are more personalized models to your spaces. There is greater ease to be adapted and accommodated to your reality and your tastes. In the kitchen we will always need extra space, so this option allows you to take advantage of each place to store. Even the corners are very useful locations to accommodate and store your utensils.

Green on the outside as well as on the inside

The deterioration of our environment, and therefore the extinction of green areas and wildlife, is one of the most impacting phenomena that are happening in our reality. It is now when many international and local companies have changed their mentality for more green environmental projects. In the case of kitchen design trends, there are different furniture adapted and manufactured with fewer elements that could be harmful to our future. If you have already taken the step for a more organic diet, you can continue with the renovation of your spaces; from more optimized appliances to the greenest furniture. Many businesses in the sector stand out for their efforts to accomplish a more sustainable design and manufacturing.

These 3 basic principles of kitchen design will allow you to have an idea of how to achieve a perfect space. Cooking will not be the same with the application of these amazing ideas.