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Restaurant Design Tips that You Should Know Before Buying Furniture

BIEFFE Design can be your ally when it comes to interior design for restaurants!


When it comes to design, it’s fundamental to have the right furniture to make spaces pop; it’s all the more relevant regarding restaurants, as the ambiance they create is directly responsible for the outlook of their venture. And when you’re on the lookout for restaurant design tips, we have some insider knowledge so you can make the most of it. Keep on reading.

Restaurant design tips for quality venues
Quality venues depend on two factors: ambiance and design. Both are complementary, and you need to keep that in mind when selecting furniture. But while that’s common knowledge, is there something else to be on the lookout? Here are the things you have to keep in mind when it comes to furniture purchase.

Use contrasting materials: avoid using all-wood or all-metal. It’s important that you use contrasting materials in restaurant design, as it will give a dynamism otherwise lost. We can attest, however, to some functional all-wood designs, but they have varying finishings and colors, as this adds visual interest to space.

Complement the focal point: whether it’s a wall, an indoor garden, a deck or a stunning bar, you need to add a focal point for visitors. Around purchase the furniture as a complement to that particular focus, that will create a seamless design.

Differentiate spaces: if you want a dynamic setting inside the same space, use pieces of furniture that indicate functionality. Small tables for intimate meetings, large tables for meetings for business, and the like. Something that’s visually organized creates a walking route too that creates fundamental dynamism for all those who walk in the local.

Complement each piece: avoid using the same sizing for all furniture. If you use a sleek table, add weight in the chairs, and vice versa. That contrast is visually appealing and creates an innate interest in patrons.

Select colors according to your prospective patrons: restaurant visitors are often the guide for color selection. Younger customers are often drawn to colorful design or modern finishes. While contemporary adults prefer more demurred and classic colorings.

Understand your menu: the choices you make in the food will have a significant impact on the furniture to pick. It depends on the kind of food you’re selling, as it will determine the influx of visitors, age and routine. Think of the difference between a popular hamburger restaurant, against an elegant wine-and-dine venue. The furniture will be different, it has to be adapted to the menu.

At BIEFFE Design, we offer the best assistance when it comes to furniture selection for your indoor, or outdoor design. We give you installation and consulting for top-of-the-line design, 100% Italian-quality.

Check out our financing opportunities, contact us!
Buying furniture without knowing certain things can be detrimental in the long run.


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